We are back for concerts on Isle Royale this summer…and I made it into the government network! So, here is a quick blog update from our journey the last 24 hours…

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An ominous looking day…

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Getting ready to leave the channel…into the waves…here we go…

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 Andy’s tummy holding up…?

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The boat ride is always worth the view on the island…

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Rapsberry picking on Mott…

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Sweet end to the day…

Liz’s Mom’s Isle Royale Cobbler with fresh picked wild Blueberries and Raspberries

  • Mix together 2/3 cup sugar, 1 TBS cornstarch and stir in 1 cup boiling water
  • Pour water/sugar mixture over 3 cups berries
  • Put fruit in a baking pan
  • Sift together 1 cup flour, 1 TBS sugar, 1 1/2 tsp. baking powder and 1/2 tsp salt.
  • Cut in 3 TBS butter
  • Stir in 1/2 cup milk
  • Drop dough by spoonfuls on fruit
  • Bake at 400 degrees for 30 min